Custom Cake Menu
When designing a custom cake, it’s not just what’s on the outside that matters – you get to choose whatever cake, filling and icing you desire! Every cake is made from 4 layers of cake, three layers of filling, and is then covered in either buttercream or chocolate ganache. Fondant covered cakes are then covered in a thin layer of fondant (on top of the buttercream or ganache).
Select one of our ‘tried and true’ Signature flavour combinations, or mix-and-match to create your own unique masterpiece.
- Single tiers: sizes range from 12 – 30 portions
- Two tiered cakes: sizes range from 17 portions – 50 portions
- Three tiered cakes: sizes range from 41 – 98 portions
- Four tiered cakes: sizes range from 79 – 164 portions
Custom cakes are priced per serving and price depends directly on level of detail required and estimated time required to complete your cake. Please visit the Request Quote page to get an estimate on your custom designed cake.
Base cake pricing for custom cakes starts at:
- $4.75 per serving for Naked Cakes
- $5.00 per serving for Buttercream cakes
- $6.00 per serving for Fondant cakes
- $3 regular/$4 jumbo per cupcake (2 dozen order minimum per flavour)
- The above pricing is for single tiers. Tiered cakes are $0.50/serving higher.
- We have a $100 order minimum for any custom cake order. Prices subject to change depending on design, market, and availability.